The Poke Shack & Grill

Tucked away in Spring Valley, The Poke Shack & Grill brings a taste of the Hawaiian islands to Las Vegas locals seeking fresh, flavorful dining away from the strip crowds. This neighborhood gem combines the best of Pacific Rim cuisine with American grill favorites, creating a unique fusion experience that has earned a devoted following among residents who appreciate quality ingredients and authentic preparations.

The menu showcases build-your-own poke bowls featuring fresh ahi tuna, salmon, and seasonal fish, paired with traditional Hawaiian sides like macaroni salad and rice. Beyond the signature poke offerings, the grill side delivers elevated burgers, grilled fish plates, and island-inspired entrees that blend Hawaiian flavors with mainland comfort food. The kalua pork, teriyaki chicken bowls, and spicy ahi poke consistently draw praise from regulars who appreciate the restaurant’s commitment to authentic island cooking.

The atmosphere strikes a perfect balance between casual island vibes and contemporary dining comfort. Bright, airy interiors feature tropical touches and modern furnishings that create a relaxed yet polished setting. The open kitchen allows diners to watch their fresh poke bowls being assembled, while comfortable booth seating and communal tables accommodate everything from solo diners to family gatherings.

The Poke Shack & Grill serves as an ideal destination for health-conscious diners seeking fresh, customizable meals without the tourist markup of strip restaurants. The restaurant excels during lunch hours when locals stop by for quick, nutritious bowls, and maintains its appeal for casual dinner gatherings where groups can share various dishes and explore the diverse menu offerings together.